Donut Pastry dispenser
|Professional Donut Dispenser creates perfectly formed cake donuts, by depositing the same size and weight every time. |
The unit offers 6 volume settings located on the handle:
• Typical weight range is from 1.2 - 1.8 oz (34 - 50g). An identically shaped donut is delivered time after time.
• Average deposits per hopper when full; approximately 58 - 1½ oz deposits.
• Hopper size is generous, holding 5 1/2 pounds of batter weight.
• Operation is easily accomplished with no waste or drips.
• Very easy to disassemble and clean.
Each hopper is constructed of aluminum to reduce weight.
Each plunger and cylinder is constructed of stainless steel to assure durability. Plain plunger (1 9/16") standard donut size.
The entire unit is corrosion resistant, easy to clean and is NSF certified.